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This sumptuous blend of spices like fenugreek, cinnamon, and creamy cashew nuts produces a memorable cottage cheese dish that will appeal to all. A true mix of North Indian delicacy with paneer and green peas.
Ingredients Required:-
1 cup/225g paneer, cut into 1” cubes
2 medium/150g tomato, puréed
50g Suhana Paneer Tikka Masala Mix
½ cup/100 ml milk
2 tbsp oil
1 cup/200 ml water
How To Cook:-
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Ishwar Heritage, Bhavpura, beside Town Hall, opp. APMC Market, Kadi, Gujarat 382715